Stir-Fried Water Spinach With Shrimp Paste (虾酱炒空心菜)
Vietnamese Fried Rice Cake
Curry Udon with Tofu Katsu
Spicy Soy Braised Chicken with Egg and Crimini Mushrooms
Pork and Dill Dumplings
Stir-Fried Tomato and Eggs (番茄炒蛋)
Budae Jjigae (Army Stew)